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Search Results
E-Book List
Title | Author | Copyright |
|---|---|---|
Training Regulations: Food and beverage services NC II Tourism Sector (Hotel and Restaurant)
| (TESDA) | 2013
|
Code of practice for fish and fishery products | Knudtse, Bjorn Rothe | 2020 |
Readings in Philippine History | Nery, Imelda C ., Dolina,Virgilio V. and Sion,Paul John G.
| 2019
|
The food lab: better home cooking through science | Lopez-Alt, Kenjie J. | 2015
|
Food processing NC II
| (TESDA)
| 2015
|
Development of home economics and technology education for life quality in Latvia
| Dislere,Vija et.al | 2020 |
Modern methods of construction | Davies, Alex | 2018 |
Work Ethics for Development Professionals
Introduction to Sociology SOC101
INTRODUCTION TO SOCIOLOGY
2016
Leadership & Teamwork Facilitator’s Manual
USAID
2016
Local Governance and Decentralization
Management Concepts & Organisational Behaviour
Management Concepts and Organizational Behaviour
Pal, Karam
MANAGEMENT INFORMATION SYSTEMS
Pooja
Management Plan Handbook
IREM
2018
MANAGEMENT REPORT
CPI
2018
MANAGERS AS TEACHERS - A PRACTITIONER’S GUIDE TO TEACHING PUBLIC ADMINISTRATION
ICMA
2016
Managing Public Money
2021
VIPC LIBRARY
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